OUR PROJECT

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The Made In Langhe&Roero project is the brainchild of a group of people who are very fond of their land. Our goal was to offer brand new ways of discovering and recommending the best local food and wine products of an area in Italy that is not so well-known yet beautiful. We aim at making people acquainted with the small producers who strive for quality, those passionate people who are committed to produce local delights at their best.

This is not a sheer online sales portal. In fact, we intend not just to make your mouth water but encourage visits and direct acquaintance with the Langhe area. By adopting an excellence of our land, you will receive a customized box containing some information about the excellence you adopted, together with the adoption certificate, some cards and images of the Langhe and a symbolic jar containing some Langhe ground (in the instance of a vineyard, a rooted vine cutting will be added too).

We will send you periodic updates and information relative to the different making stages of the adopted product, which will be made ready for collection directly from the producers (availability to be checked one week prior to visit). By visiting the producer you will get your own share of product. 

There are now better reasons than ever before to come discover and enjoy this jewel of a land!

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I prodotti inclusi nell’adozione saranno disponibili al ritiro presso il produttore secondo i tempi indicati nel sito, differenti per ogni prodotto.

Il cliente potrà recarsi personalmente presso il produttore, previo accordo.

Qualora il cliente non possa attendere i tempi previsti per la propria quota di prodotto, gli sarà proposto, in sostituzione, una quota di prodotto analoga di altre annate o già pronta.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

Sorry, this entry is only available in Italian.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +390171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +390171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +390171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

Generally speaking, toma cheese is made from March through to October.

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

Generally speaking, toma cheese is made from March through to October.

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

Roughly speaking, autumn is the period when the white truffle of Alba can be unearthed. In the event that the trifolau and his dog find a truffle during the hunt you are joining, you will be entitled to get 20 grams out of it.

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at Accademia Chiocciole Metodo Cherasco Mondays to Saturdays.

In order to arrange appointment, please allow for a 7-working-day notice. To agree appointment please call +390171699600 or email milr@a-grouptourism.it.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

In the event that you prefer not to wait for your wine to be ready, you will be offered to replace it with either a comparable bottled share of product that is available or the same bottled share of the same product, but from other vintages.

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

In the event that you prefer not to wait for your wine to be ready, you will be offered to replace it with either a comparable bottled share of product that is available or the same bottled share of the same product, but from other vintages.

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

In the event that you prefer not to wait for your wine to be ready, you will be offered to replace it with either a comparable bottled share of product that is available or the same bottled share of the same product, but from other vintages.

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

In the event that you prefer not to wait for your wine to be ready, you will be offered to replace it with either a comparable bottled share of product that is available or the same bottled share of the same product, but from other vintages.

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.

Sorry, this entry is only available in Italian.

The products you are entitled to get will be ready for collection directly at the producer’s according to the timings indicated on the website (timings are product-depending).

You are asked to go personally and visit the producer upon appointment, which we suggest to be agreed either by phone +39 0171699600 or email milr@a-grouptourism.it one week prior to preferred date.